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| King Arhur Photo |
Make My Bread
1 cup King Arthur all purpose flour
2 cups King Arthur whole wheat flour
1 tsp spoon salt
1 yeast spoon of yeast
1 tablespoon of organic Plantation Blackstrap Molasses
3 tablespoons of organic raw sugar
1/4 stick Land O Lakes melted butter
1 cup of water
You can add a tablespoon or two of water or flour if needed to ensure the dough ball wipes the mixing pan clean during the knead.
Turn the bread machine to the dough cycle.
When finished shape and put into a bread pan and let rise until double in size. Bake on convection at 325 degrees or 350 if on conventional bake. Bake until well browned or core temperature reaches 195 degrees.
Voila! Thats all there is to it.
Debbie Lou's Tip:
For even healthier bread grind your own wheat right before baking and keep the extra flour in the freezer.
