There is hardly anything more nourishing or satisfying than The Original Mayo Recovery Sandwich. It is a modified version of the hot peanut butter on toast that I would make for patients during my RN days at the Mayo Clinic hospital in Phoenix, Arizona - hence the name!
HERE'S HOW IT'S DONE:
Cut one slice of homemade whole wheat bread and toast it. (Dave's whole wheat bread from Costco or Whole Foods is a worthy substitute).
Heat up 3 or 4 tablespoons of Organic Tahini in the microwave for about 15 or 20 seconds and pour onto the toasted bread.
Top with Lundberg's Organic Brown Rice Syrup.
Have a napkin ready to wipe the elbows when finished. 😇
Enjoy with warm cup of Grass-fed Organic Valley Milk and a Corgi!
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